羊肉臊子面
羊肉臊子面https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201545429104.jpg/NjAwX2MyXzQwMA.webp食材用料
羊肉 200克相克食物
青萝卜 100克相克食物
豆腐 100克相克食物
油 20毫升
老陈醋 1勺
味极鲜酱油 1勺
辣椒粉 2勺
葱姜蒜 共15克
香菜 15克相克食物
西红柿 半个相克食物
五香粉 1克
羊肉臊子面的做法
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542399784.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.面粉放盆里，加温水，一边加水，一边用筷子搅拌成絮状！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542406025.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.面粉都搅拌成絮状
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542412341.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.用手使劲揉成面团，重复揉几次，使面团大体上光滑，没有干面粉！盖上盖子，放在一边饧着！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/20154242152.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.开始处理臊子用料！羊肉切成一厘米左右的小块！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542428893.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.豆腐切成小块，青萝卜洗净，用削皮器轻轻削去外面的老皮，同样切成小块！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542436681.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.葱姜蒜切末！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542441632.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.豆腐用水焯一下，去除豆腥味！捞出后泡在盐水中！青萝卜也用水焯一下，去除青涩味！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542451399.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.西红柿切碎！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542456429.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.香菜切成碎末！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542461468.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.锅内放油！用油将锅底上边稍微涮一下！防止肉下锅后粘锅！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542467116.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.油六成热时，倒入羊肉翻炒！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542472654.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp12.炒至羊肉完全变色，锅内羊肉水分变少！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542482752.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp13.放入葱姜蒜末，翻炒出香味！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542488932.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp14.放入一勺味极鲜酱油，翻炒均匀！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542498651.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp15.加入两勺辣椒粉！（喜欢辣味的，可以适当增加辣椒粉的量！）
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542505628.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp16.翻炒均匀！（用小中火，火太小羊肉炒的发干，火大辣椒粉会炒糊）
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542513974.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp17.加入一勺老陈醋！翻炒均匀！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542518519.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp18.加半碗水，加入盐！稍微炖煮一会儿入味！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542523338.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp19.再加入三碗水！加入五香粉！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/20154253357.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp20.大火烧开后，改小火炖煮，保持沸腾状态！盖上锅盖，炖煮半小时！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542534808.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp21.羊肉熟透后，放入西红柿，煮三分钟！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542541358.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp22.放入焯好的豆腐和青萝卜！炖煮入味！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542546081.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp23.臊子汤好了！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542552269.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp24.开始做面条！饧好的面团再揉几次，揉光滑！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542556354.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp25.用擀面杖将面团擀成薄厚均匀的一张！上面撒上干面粉，防止黏连！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542561752.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp26.将擀好的面折一下！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542567008.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp27.用刀切成粗细均匀的面条，尽量切的细一点儿！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542574554.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp28.锅内水烧开后，放入切好的面条，用筷子搅一下，防止粘锅！盖上锅盖！水开后加半碗冷水，再次煮开后，就可以了！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/2015425850.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp29.面条盛入碗中！
[*]https://s4.cdn.jiaonizuocai.com/caipu/201610/2015/201542584696.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp30.面条上边盛上臊子汤，撒上香菜末！
[*]https://s1.cdn.jiaonizuocai.com/caipu/201610/2015/201542591769.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp31.汤多面少，臊子鲜香，汤味酸辣，面条细长，筋韧爽口！开吃喽！
小贴士1：和面要和的稍硬一些，这样切的时候面条不易黏连！
2：辣椒粉根据个人口味增减！
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